A non-stick surface is a surface engineered to reduce the ability of other materials to stick to it. Non-stick cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with a well-known brand of which is "Teflon."
Pans, Pots, Bake ware, Oven ware, Kitchen Tools and Gadgets …etc.